3

Influence of drying on the content of sugars in wet processed green Arabica coffees

Year:
2010
Language:
english
File:
PDF, 403 KB
english, 2010
5

Das Geheimnis eines guten Kaffees. Biochemische Grundlagen der Nacherntebehandlung

Year:
2008
Language:
german
File:
PDF, 1.42 MB
german, 2008
10

Reduced-Temperature Solid Oxide Fuel Cell Based on YSZ Thin-Film Electrolyte

Year:
1997
Language:
english
File:
PDF, 1.27 MB
english, 1997
18

A colorimetric assay for α-hydroxynitrile lyase

Year:
1987
Language:
english
File:
PDF, 269 KB
english, 1987
19

Determination of rhodanese in plants

Year:
1990
Language:
english
File:
PDF, 360 KB
english, 1990
21

Characterization of two cyano glucosyltransferases from cassava leaves

Year:
1996
Language:
english
File:
PDF, 393 KB
english, 1996
22

Dhurrin-6′-glucoside, a cyanogenic diglucoside from Sorghum bicolor

Year:
1996
Language:
english
File:
PDF, 285 KB
english, 1996
25

Transport of cyanogenic glucosides: linustatin uptake byHeveacotyledons

Year:
1993
Language:
english
File:
PDF, 1.07 MB
english, 1993
26

Compartmentation of cyanogenic glucosides and their degrading enzymes

Year:
1994
Language:
english
File:
PDF, 793 KB
english, 1994
27

Metabolization of cyanogenic glucosides inHevea brasiliensis

Year:
1985
Language:
english
File:
PDF, 802 KB
english, 1985
28

Zur Anatomie der Endometritis exfoliativa menstrualis nebst klinischem Anhang

Year:
1906
Language:
german
File:
PDF, 2.81 MB
german, 1906
32

The cleavage of cyanogenic lipids by esterases

Year:
1991
Language:
english
File:
PDF, 355 KB
english, 1991
35

Germination of Coffee Seeds and its Significance for Coffee Quality

Year:
2006
Language:
english
File:
PDF, 148 KB
english, 2006
37

Zur Kenntniss der Erythrocytenbildung.

Year:
1902
Language:
german
File:
PDF, 1.51 MB
german, 1902
40

On the Formation of Bacterial Antibodies in Tissue Cultures : A Review and an Experiment

Year:
1944
Language:
english
File:
PDF, 291 KB
english, 1944